Ginger Dips Tin (5 x 50g)

The tin itself is lovely and reusable, which I appreciate. The stem ginger inside is perfectly chewy and the 55% Belgian chocolate coating is rich without being overpowering — a proper grown-up treat that doesn't last long in our house.

I wasn't sure what to expect from crystallised ginger in chocolate, but the heat from the stem ginger cuts through the 55% Belgian cacao perfectly. Each little piece is dangerously moreish, and knowing they're gluten-free and vegan makes it easier to justify finishing the tin in two days.

The reusable tin is a nice touch—I’ve already repurposed mine for loose change. The crystallised ginger inside is chewy and punchy against the 55% Belgian chocolate, and knowing it’s vegan and gluten-free makes it easy to share without checking labels.