檸檬蛋白霜



Category: Goupie
經典英式布丁的趣味變奏,以巧克力取代酸味!糖漿基底加入烤米、蜜漬檸檬皮、棉花糖與檸檬精油,外層裹上55%比利時巧克力,並以迷你棉花糖點綴。
🌱 純素友善
🌾 無麩質
♻ 永續包裝
💜 英國手工製作
🍫 家傳配方
於肯特郡古德赫斯特手工製作。每盒含160克Goupie(因手工切割,每塊大小可能略有差異),並採用完全可分解包裝。
**我們於週一至週四出貨,視庫存情況而定**



Category: Goupie
經典英式布丁的趣味變奏,以巧克力取代酸味!糖漿基底加入烤米、蜜漬檸檬皮、棉花糖與檸檬精油,外層裹上55%比利時巧克力,並以迷你棉花糖點綴。
🌱 純素友善
🌾 無麩質
♻ 永續包裝
💜 英國手工製作
🍫 家傳配方
於肯特郡古德赫斯特手工製作。每盒含160克Goupie(因手工切割,每塊大小可能略有差異),並採用完全可分解包裝。
**我們於週一至週四出貨,視庫存情況而定**
The candied lemon peel is the star here—it cuts through the chocolate and marshmallow sweetness just right. Nibbling on the toasted rice keeps it interesting until the last bite, and the 55% coating gives it a proper, grown-up finish.
The lemon peel and essential oil give it a proper zing that actually cuts through the rich 55% chocolate, and the toasted rice adds a lovely crunch. It's like a proper British pudding but easier to eat than a whole slice. I've already ordered another bag.
The candied lemon peel gives it just enough tang to balance that rich 55% Belgian coating, and the marshmallows melt into the syrup base nicely. Only knock is the toasted rice gets a bit chewy by the end, but it's a solid twist on the classic.